Mark Papera and Montclair Free People Check 

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Epernay in Montclair - New Jersey: Dining - eGullet Forums
Epernay in Montclair. Started by Rail Paul , Dec : Chef Mark Papera does a great job with sauces and the braised short ribs were fall off the bone

Table Hopping with Rosie—Restaurant News
This week Rosie tells us about Fricassee in Montclair, Sorrento in East Rutherford, a wine and martini tasting at Salt Creek Grill in Rumson and much more n

[Montclair] Fricassee - New Jersey - Mouthfuls
[Montclair] Fricassee - posted in New Jersey: Hot from the Kettle reports that Mark Papera, co-founder and original chef at Epernay years ago, has repurchased the space.