Erez Gordon Free People Check 

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Dogs Bar, Melbourne | Gourmet Traveller

www.gourmettraveller.com.au
Our restaurant critics' picks of the latest and best eats around the country right now: Dogs Bar, Melbourne.

Chef's Challenge - Paul Cooper - ABC Sydney - Australian Broadcasting...

www.abc.net.au
Paperbark-wrapped prawns and green gazpacho with finger limes cooked up by Paul Cooper this week on the Chef's Challenge.

#NoShowShame: Restaurant owner outs reservation no-shows — The Rail

www.therail.media
Erez Gordon, owner of Bishop Sessa in Australia, is taking to the Internet to shame would-be diners for not showing up or canceling their reservations.

The lamb shank redemption

www.news.com.au
WHEN I was growing up lamb shanks cost about 50c each and us kids used to fight over who would get it from the Sunday roast leg.
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