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Fabrice Ducry
Under the professional care of Executive Chef Viktor Stampfer, and Director of Food and Beverage, Fabrice Ducry, our creative and expertly trained chefs,, Food and beverage
Rajiv Chenny
Hospitality, Toronto, Canada Area, Food and beverage
Mi…l van der Lugt
Hospitality, Amsterdam Area, Netherlands, Food and beverage
Jay Shaughnessy
Hotel- und Gaststättengewerbe, Savannah und Umgebung, Georgia, Food and beverage
Alonso Miragaya
Director of Food and Beverage at Banyan... Antonio Saponara General Manager, The Surin Phuket; Silvia Alonso Miragaya Director of Food and Beverage at...
Ioannis Pantelidis
16.03.2012 Food and Beverage Management, Fourth EditionAndrew Lockwood, Bernard Davis, Ioannis Pantelidis, Peter Alcott | Butterworth-Heinemann | 3133-19-33 …
Dominique Jossi
25.07.2010 Dominique Jossi the Director of Food and Beverage and Executive chef Rainer Muller will be leading the Food and Beverage department with five new …
Dean Stadter
Food and Beverage Manager at Serengeti... Wolfgang Dittberner Food and Beverage Manager at The... Dean Stadter Food and Beverage Manager at Southern.
Courtney Roane
Hospitality, Charlottesville, Virginia Area, Food and beverage
Sebastian Pinn
Hospitality, Perth, United Kingdom, Food and beverage
Angeli Yatco
Hotel Food & Beverage Professional; Maria Thelma Mendoza Valdepenas Food and Beverage Director at Holiday... Angeli Yatco Food and Beverage Director at Century...
Dominic Provenzano
As I See It: Hotel Director of Food and Beverage (Dominic Provenzano). 6.4. Best Practices in Food and Beverage Management (Judy A. Siguaw and Cathy A. Enz) …
Greg Poplewko
Hospitality, New London/Norwich, Connecticut Area, Food and beverage
Fabien Urvois
fabien urvois. Experience: Food and Beverage Manager, Novotel Bangkok Platinum; Assistant Directeur Food and Beverage, Sofitel Krabi Phokeethra Golf & Spa Resort …
Dorian Rommel
Dorian Rommel, Director of Food and Beverage, St. Regis Resort …: Find business contact information for Dorian Rommel, Director of Food and Beverage, St. …
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