News
Paris gets another taste of U.S.’ ‘French chef’ | The Seattle Times
www.seattletimes.com
Julia Child may have been America's best-known
Trendy green mystifies France. it's a job for the kale crusader! |...
www.staradvertiser.com
Hawaii's source for local news and headlines. The Honolulu Star-Advertiser covers news about Honolulu and the state of Hawaii.
Guardian: French supermarkets withdraw products linked to horsemeat ...
Le Monde's food critic Jean-Claude Ribaut suggested it was a fuss about nothing. "It's David Cameron's second success this week after his hold-up of the European budget: ...
Lumière | They Eat Horses, Don't They?
archive.nytimes.com
“To give all of Europe the idea that horse meat is an illicit, dangerous product” is a “demonstration of English ethnocentrism that is also applied to rabbit, andouillette, frogs and tête de veau,” wrote the food critic Jean-Claude Ribaut on the Web site of Le Monde. “The butchers are laughing.”
sorted by relevance / date