Karen Pitura and University Of Manitoba - Free people check

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University of Manitoba - Faculty of Agricultural & Food Sciences -...

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Poster presentation were made by Wenbo Wang (supervisor Jitendra Paliwal), Karen Pitura (3rd place in the poster competition), Yulia Borsuk, Melissa Legace and Xiang Dong Sun (all under the supervision of Susan Arntfield). Congratulations are also extended to Rhanissa Hirawan, Joel Lamoureux, Melinda Mintaro and Karen Pitura for their 3rd place ...

Evaluation of the Antioxidant and Anti-inflammatory Activity of...

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KAREN PITURA. A Thesis submitted to the Faculty of Graduate Studies of. The University of Manitoba. In Partial Fulfillment of the Requirements of the Degree of.

Characteristics of flavonol glycosides in bean PubMed

pubmed.ncbi.nlm.nih.gov

by K Pitura · · Cited by 33 — Authors. Karen Pitura , Susan D Arntfield. Affiliations. 1 Department of Food Science, University of Manitoba, Winnipeg, Manitoba R3T, ... › ...

Karen Pitura | PubFacts

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Karen Pitura Susan D Arntfield. Food Chem Jan 1;272: Epub Aug 1. Department of Food Science, University of Manitoba, Winnipeg, Manitoba R3T, Canada. Electronic address: Seed coats of coloured dry beans contain biologically active compounds. Flavonol glycosides were identified from acetone extracts of seed coats of black beans ...

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Characteristics of flavonol glycosides in bean Europe PMC

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by K Pitura · · Cited by 33 — Karen Pitura. Department of Food Science, University of Manitoba, Winnipeg, Manitoba R3T, Canada. Search articles by 'Karen Pitura'. › article › med

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