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Food Growth Rate Remains Stagnant - Successful Farmingwww.agriculture.com › crops › food-growth-rate-remains-stagnt_2-ar50665
www.agriculture.com
Oct 14, · ... it is today is because of the investments in research and development made 10 to 20 years ago," said Dr. Keith Fuglie, USDA economist.
Virginia Tech Makes a Splash at the World Food Prize with www.cals.vt.edu › global › _Newsletter › GAP-Report-Launch
www.cals.vt.edu
Tom Thompson, Ann Steensland, and Keith Fuglie, senior economist at USAID and the developer of the GAP Report's productivity data, provided a briefing on ...
Symposium to Examine Policies for Research, Productivity Growth
www.oaba.net
... sustainability and productivity growth," says economist Keith Fuglie of the Resource and Rural Economics Division of USDA's Economic Research Service.
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