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Google News: Quick Bites, March 28, 2012: New owner at Bocci's Cellar
[Santa Cruz Sentinel] - Budding young chefs will have a chance to spend mornings next week at the Westside New Leaf perfecting their granola pancakes, mac-and-cheese and other kid-friendly fare during Lauren Hoover-West's cooking camp. The local chef will lead foodies 6 to 18
Quick Bites, March 7, 2012: Akira makes its Midtown debut
www.santacruzsentinel.com
[Santa Cruz Sentinel] - Local chef Lauren Hoover-West is teaming up with naturopathic doctor Brad West on March 14 for a class on gluten- and dairy-free stews and comfort foods. For $35, students can learn how to make buffalo bourguignon stew, Irish soda bread, and raspberry
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