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LinkedIn: Nikolai Lebovka - Head of Department - Biocolloid ...
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LinkedIn: Nikolai Lebovka - Head of Department …
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Loop | Nikolai I Lebovka
loop.frontiersin.org
Born: May 15, 1954, Kiev, Ukraine Professor, head of Laboratory of Physical Chemistry of Disperce Minerals, Biocolloid Chemistry Institute, National Academy of Sciences, 42, Vernadskii av.Kyiv, UkraineContacts and personal data: author identifier , h\\-index (Scopus, )=52ORCID author identifier: Web pages: sites ...
Business Profiles
Nikolai LEBOVKA | Head of Department | Professor, Dr. Phys ...
www.researchgate.net
Nikolai I Lebovka Pulsed electric fields (PEFs) are becoming more and more popular in different applications in processing agricultural products. The PEF technology is based on the application of...
Education
Enhancing extraction processes in the food industry [electronic...
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PEFSCHOOL
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Lecturers Giovanna Ferrari, ProdAI S.c.a.r.l. & University of Salerno, Italy ... Nikolai Lebovka, Institute of Biocolloidal Chemistry of Ukraine, ...
Books & Literature
Eugène Vorobiev & Nikolai Lebovka: Electrotechnologies for Extraction from Food Plants and Biomaterials (ebook/PC-PDF)
2009, Sciences, Engineering / Technics, Chemical Engineering, ISBN:
Eugene Vorobiev & Nikolai Lebovka Electrotechnologies for Extraction...
Recently, the electrotechnologies based on the effects of pulsed electric fields (PEF), such as ohmic heating (OH) and DC electric field, have gained real interest in the field of food ...
Physics of Liquid Matter: Modern Problems: Proceedings, Kyiv,...
www.foyles.co.uk
These proceedings comprise invited and contributed papers presented at PLMMP-2014, addressing modern problems in the fields of liquids, solutions and confined systems ...
Nikolai Lebovka (Author of Enhancing Extraction Processes in the Food...
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Nikolai Lebovka is the author of Enhancing Extraction Processes in the Food Industry (3.00 avg rating, 1 rating, 1 review, published 2011), Physics of Li...
Related Documents
[ ] The kinetics of inactivation of spheroidal microbial...
arxiv.org
Authors: Nikolai Lebovka, Eugene Vorobiev (Submitted on 20 Apr 2007) Abstract: The nature of non-exponential kinetics in microbial cells inactivation by pulsed electric fields (PEF) is discussed. It was demonstrated that possible mechanism of non-exponential kinetics can be related to orientational disorder in suspension of microbial cells of ...
CiteSeerX — Condensation and Evaporation on a Randomly Occupied...
citeseerx.ist.psu.edu
BibTeX @MISC{Dutta02condensationand, author = {Tapati Dutta and Nikolai Lebovka and S. Tarafdar and F. D. Ovcharenko}, title = {Condensation and Evaporation on a …
[ ] Specific heat of apple at different moisture contents and...
arxiv.org
Title: Specific heat of apple at different moisture contents and temperatures Nikolai Lebovka (Submitted on 6 May , last revised 11 May
Publications
Mathematical Models of Pulsed Electric Field Treatment of Plant...
link.springer.com
Mathematical Models of Pulsed Electric Field Treatment of Plant Tissues and Simulation of Related Phenomena 60 Nikolai Lebovka and Eugène Vorobiev
Enhancing extraction processes in the food industry. - Free Online...
www.thefreelibrary.com
Dec 01, · Ed. by Nikolai Lebovka et al. CRC Press pages $ Hardcover Contemporary food engineering TP156 Regulatory and financial pressures are forcing food processing operations to reduce the energy they use, and some of the most energy-intensive procedures involve extracting some material from some other material.
Reports & Statements
Wikipedia: Elektrofiltration – Wikipedia
Eugène Vorobiev, Nikolai Lebovka (Hrsg.): Electrotechnologies for Extraction from Food Plants and Biomaterials (= Food Engineering Series ). Springer, New York NY 2008, ISBN
Miscellaneous
Nikolai Lebovka - Google Scholar
scholar.google.com
42. i10-index Nikolai Lebovka. Professor of Physics, Institute of Biocolloidal Chemistry. No verified email - Homepage. percolation composites pulsed electric fields electroporation.
Chapter of books - nlebovka
sites.google.com
Vorobiev Eugene I. and Lebovka Nikolai I. Pulse Electric Field-Assisted Extraction in Nikolai Lebovka, Eugene Vorobiev, Farid Chemat (Eds), Enhancing Extraction Processes in the Food Industry Series: Contemporary Food Engineering, CRC Press, Taylor & Francis LLC, 2011,
Nikolai Lebovka | Université de Technologie de Compiègne -...
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(PDF) Percolation in models of thin film depositions | Nikolai...
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Percolation in models of thin film depositions
(PDF) “Cold” electroporation in potato tissue induced by pulsed...
www.academia.edu
“Cold” electroporation in potato tissue induced by pulsed electric field
(PDF) Impact of apple processing modes on extracted juice quality:...
www.academia.edu
Impact of apple processing modes on extracted juice quality: Pressing assisted by pulsed electric fields
(PDF) Pulsed electric field enhanced drying of potato tissue |...
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Pulsed electric field enhanced drying of potato tissue
(PDF) Moderate Electric Field Treatment of Sugarbeet Tissues |...
www.academia.edu
Moderate Electric Field Treatment of Sugarbeet Tissues
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