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Cargill Supports the Next Generation of Food Scientists
www.prnewswire.co.uk
[PR Newswire UK (press release)] - Speaking on behalf of Cargill at the Award Ceremony, Luis Fernandez, head of Cargill's food technology applications for Europe and member of the award judging panel said: "As scientific research is an integral part of Cargill's food ingredients
Tate & Lyle closure would be 'devastating', says UK
www.foodbev.com
[FoodBev.com] - Luis Fernandez, the co-president of ASR, said last week: “It puts us at a significant competitive disadvantage which threatens the long-term viability of the operation.” Brussels is trying to ease supply constraints after cane sugar imports fell
Cargill Connects Ideas to Opportunities at FiE 2011
www.vadvert.co.uk
[VAdvert Press Center (press release)] - “We want to show FiE visitors how it is possible to turn an original idea into a tangible sales opportunity, by tapping into our expertise,” says Luis Fernandez, Cargill's Applications Technology Leader. “We will be exhibiting prototypes across seven
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