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Innovators feed Valencia restaurant boom
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[San Francisco Chronicle] Street is now the place to find smoked cheddar gougeres at Craftsman and Wolves, open-face lox sandwiches at Bar Tartine, Mexico City-style tuna tostadas at Tacolicious, Roman fried artichokes at Locanda, and Thai-inspired pork belly rice bowls at Mau.
Danny Meyer's Empire Goes Roman With an Indoor Piazzawww.nytimes.com › › dining › danny-meyer-roman-wine-bar-...
www.nytimes.com
20 Jul · Vini e Fritti, which should be ready in September, will be a wine bar specializing in Roman fried snacks, wines with an emphasis on ...
How to make Roman fried globe artichokes with basil aioli - The ...www.independent.co.uk › Lifestyle › Food and Drink › Recipes
www.independent.co.uk
20 Aug · Roman fried globe artichokes with basil aioli. Cook: 40 mins. Serves: small garlic clove 1 egg yolk 1 tsp Dijon mustard 50ml olive oil
Negroni Week, Roman fried food, new openings and crazy recipes ...trueitalian.top › › September › 17
trueitalian.top
17 Sep · Negroni Week, Roman fried food, new openings and crazy recipes to start the autumn off right! True Italian Food News of the week.
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